The textbook includes lesson materials: monologue and dialogic texts, questions, tasks and exercises for practicing speech skills on the topic of "Food", designed for students who speak Russian at levels B1-B2, and aimed at developing cognitive and communication skills, developing a mechanism for adequate perception of information and the ability to participate in communication on the designated topic.
The teaching aid is aimed at developing the linguistic competence of students, allows systematizing knowledge of the syntax of the Russian language and reinforcing the use of grammatical material using examples from the professional sphere of activity. Communicative and pragmatic competences are developed in parallel with the help of tasks simulating real situations in the sphere of international relations and diplomacy, economics, and law. For students studying Russian as a foreign language at the intermediate and advanced levels of study in the social and humanitarian areas of professional training.
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